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Refreshing acidity cuts through a saline body showing intense red apple
burnt butter and sage
gradually unfurling into its full potential
the wine matured for a total of 10 months before being bottled
Josmeyer Artist’ Series' Pinot Gris “Le Fromenteau” Ribbonvale Refreshing acidity cuts through aThe palate is mediumbodied, smooth, and rounded, showing ripe pear, red apple skin, quince, and honeysuckle, supported by gentle ginger spice and a soft, textural richness that gives the wine shape and warmth. Fresh acidity keeps the wine lively, balancing its luscious, beautifully shaped fruit profile, and the finish carries a subtle almondhoney echo that adds depth without heaviness.